Welcome to Marleke Kitchen Corner
Marleke Kitchen Corner is more than just a kitchen—it’s a vibrant hub of culture, community, and culinary excellence. Rooted in African heritage and fueled by purpose, we bring people together through food, education, and empowerment.
Who We Are
At Marleke Kitchen Corner, food is a celebration of culture, a connector of generations, and a powerful tool for community change. Whether it’s through sharing meals, hosting cooking workshops, or training future food leaders, we believe in food that uplifts, heals, and transforms.
Featured Programs
Community-led culinary education, food safety training, and sustainability for all.
Focuses on reducing food waste by distributing excess meals to seniors, homeless individuals, and low-income…
Offers free training on HACCP principles and CCP to small food businesses and community members….
We’re feeding bellies, minds, and hearts—one plate at a time.
What Our Community Says
Real stories from those touched by our table, our traditions, and our mission.
Mama Grace
Being part of the Pass It On Program gave me a renewed sense of purpose. Sharing recipes from my childhood with the younger generation reminded me of the beauty in our traditions. It’s more than cooking—it’s connection, healing, and joy.
Samuel A.
Collaborating with Marleke Kitchen Corner has been a deeply rewarding experience. Their dedication to food safety, cultural preservation, and feeding the vulnerable is inspiring. This isn’t just a kitchen—it’s a movement for community empowerment.
Jamal
Marleke Kitchen Corner is a space where stories, flavors, and hearts come together. It’s not just about food—it’s about feeding the soul. I’m proud to be part of something that uplifts and unites.
Join the Movement at Marleke Kitchen Corner
Whether you’re passionate about preserving African culinary heritage, promoting food safety, or uplifting the community—there’s a place for you here.
Together, we can transform lives through food, learning, and compassion.
Pass It On Program
This flagship program connects seniors and custodians of African culinary traditions with children and youth through live, practical cooking sessions to preserve and pass on cultural knowledge.
Newsletter Updates
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